Experience The Rich, Traditional Taste Of A New York-Style Sourdough Loaf With Our Artisan Creation. Baked Fresh Twice A Week Using 100% Non-Gmo, Clean Label Ingredients, This Bread Boasts A Perfect Balance Of A Crispy, Hard Crust And A Soft, Chewy Interior. The Moderate Sour Flavor Brings Depth To Every Bite, Making It A Versatile Addition To Any Meal. Whether Paired With Your Favorite Spread Or Used To Elevate A Simple Sandwich, This Vegan, Nut-Free, And Sugar-Free Loaf Fits Seamlessly Into A Variety Of Dietary Preferences. Packed With 6 Grams Of Plant-Based Protein Per Slice, Our Sourdough Is More Than Just Delicious-Its Nutritious. With Zero Sugar, No Cholesterol, And No Trans Fat, It Provides A Guilt-Free Indulgence That Supports A Balanced, Health-Conscious Lifestyle. Perfect For Those Seeking A Low-Carb Option Without Sacrificing Flavor Or Texture, This Bread Is A Must-Have For Anyone Who Values Wholesome, High-Quality Ingredients.