Rani Vindaloo (Extra Hot) Curry Masala Coooking Paste A Little History! It'S The Hottest & Spicest Paste We Make. Originally Bought To The State Of Goa, India By The Portuguese, It Is Now Famed In Indian Restaurants All Over The World For Its Heat & Spice.
Rani Vindaloo (Extra Hot) Curry Masala Coooking Paste A Little History! It’S The Hottest & Spicest Paste We Make. Originally Bought To The State Of Goa, India By The Portuguese, It Is Now Famed In Indian Restaurants All Over The World For Its Heat & Spice. Our Paste Blends Chillies With Turmeric, Cumin Coriander & Other Spices, For Those Who Like It A Little Hotter Than Others! Product Type: Cooking Paste Packaging: Glass Jar Product Of India Alternative Name (Indian) Marinade & Grill Spice Ingredients: Water, Tomato, Sunflower Oil, Sugar, Modified Maize Starch, Dried Onion, Paprika, Green Cardamom, Ginger Pur E, Garlic Pur E, Salt, Vinegar, Lemon Juice, Dried Fenugreek Leaf, Paprika Extract.
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