Garlic Granulesorigin: Garlic Granules Are Made From Dried And Ground Garlic Cloves, Sourced From The Bulb Of The Allium Sativum Plant, Cultivated Globally For Culinary Use.Ingredients: 100% Dried And Ground Garlic Cloves, Processed To Granular Form For Culinary Convenience.Taste And Aroma: Garlic Granules Offer A Pungent, Savory Flavor With Aromatic, Slightly Sweet Undertones. They Provide A Milder Intensity Compared To Fresh Garlic.Uses: Widely Used In Cooking And Seasoning, Garlic Granules Are Convenient For Adding Garlic Flavor To Dishes Without The Need For Peeling Or Chopping Cloves. They Enhance Meats, Vegetables, Soups, Stews, Sauces, And Marinades.Substitutes: Garlic Powder Or Fresh Garlic Cloves Minced Finely Can Be Used As Alternatives To Garlic Granules, Adjusting For Flavor Intensity Accordingly.Fun Fact: Garlic Has Been Used For Thousands Of Years In Various Cuisines For Its Flavor And Potential Health Benefits.