Our Story Begins In 1971 When Our Founder Turned Organic Blue Corn Into The First Blue Corn Tortilla Chip. Today, We Continue To Carefully Craft Our Signature Tasty & Crispy Chips From Whole Organic Corn Kernels To Create The Perfect Tortilla Chip. Our Story Continues: Now, We Use Organic Oil With Our Signature Yellow Chips To Create Our Organic Yellow Chips. What Makes Our Chips Even More Delicious Is Our Chips Are Usda Organic & Non-Gmo Project Verified Made With Organic Expeller Pressed Oil, Not Hydrogenated Oil. Garden Of Eatin’ Has No Artificial Flavors Or Artificial Preservatives And Is Certified Gluten Free. Get Dipping With Our Tasty And Crispy Organic Chips.