Ancient Wheat: Italian Pearled Farro Is An Ancient Grain That Has Been Loved By Our Ancestors Long Before The Creation Of Italy Itself. | Delicious Grain: Whole Farro Grain Has A Nutty Flavor With Traces Of Cinnamon, Making It An Excellent Option For Side
Ancient Wheat: Italian Pearled Farro Is An Ancient Grain That Has Been Loved By Our Ancestors Long Before The Creation Of Italy Itself. | Delicious Grain: Whole Farro Grain Has A Nutty Flavor With Traces Of Cinnamon, Making It An Excellent Option For Side Dishes. | Easier To Cook: Pearled Farro Only Takes About 30 Minutes To Cook. And You Can Soak It Beforehand To Cut The Cooking Time Further. | Source Of Important Nutrients: Farro Grain Is A Good Source Of Iron And Zinc. It
Reviews
There are no reviews yet.