To Prepare: Mix 3/4 Cup Water And 1 Tbsp. Butter In Pan. Bring To A Boil, Then Remove From Heat And Add 1/3 Cup Cold Milk. Stir In 3/4 Cup Potato Flakes. Makes 2 Servings. For Creamier Potatoes, Add More Liquid; For Thicker Potatoes Use Less Liquid.
To Prepare: Mix 3/4 Cup Water And 1 Tbsp. Butter In Pan. Bring To A Boil, Then Remove From Heat And Add 1/3 Cup Cold Milk. Stir In 3/4 Cup Potato Flakes. Makes 2 Servings. For Creamier Potatoes, Add More Liquid; For Thicker Potatoes Use Less Liquid.
Reviews
There are no reviews yet.