Craft An Inspired And Ingredient-Forward Dish With Dallesandro Pinto Beans. Originally From The Peruvian Highlands, Pinto Beans Were Traded Between Native Cultures Until They Became A Worldwide Staple, And Are Now The Most Commonly Eaten Bean In Both The United States And Mexico. These Widely Beloved Speckled Beans Have Mottled Skin Which Becomes A Uniform, Deep Pinkish-Tan Color When Cooked And Develop A Creamy Texture And Mild Taste, Absorbing The Flavors Of Any High-Quality Ingredients Cooked With Them. Incorporate These Delicious Pinto Beans Into Your Next Soup, Chili, Stew, Or Dip. You Can Also Simmer Them On Their Own, Seasoning With Chile Peppers And Other Flavorful Spices To Pack A Punch To Full Or Refried Beans. They Are Incredibly Nutritious With High Levels Of Protein, Fiber, Iron, Magnesium, Potassium And Vitamin B6, Making Them Great For Vegan And Vegetarian Dishes. Our High Quality Pinto Beans Are Certified Kosher And Non Gmo, And One 25-Pound Bag Is Included. At Dallesandro, We Provide Our Partners With Specialty Food Service Ingredients That Meet Their Needs And Push Their Imaginations. We Are Dedicated To Providing Chefs The Products They Want, When They Need Them, With The Highest Quality. Helping Chefs Craft Excellence, One Ingredient At A Time.