With The Perfect Harmony Of Broth And Fermented Bean, This Amazing Noodle Soup Has Been Constantly Loved Since Its Launch In 1983. This Soup Will Be The Thing For Your Taste! – The Deep Flavor Extracted From And Fermented Bean Brings The Original Flavor Of Traditional Tang Dishes. The Perfect Noodle Soup- The Thin And Chewy Noodles Perfectly Balance With The Umami Broth Added Fermented Bean. The Flavor-Enhancing Flakes- Dried Shiitake Mushroom, Seaweed, And Carrot Boost The Rich Flavor And Gives Plentiful Texture.