Pure Anise Oil Is Derived From Star Anise, A Star-Shaped Fruit. It Grows On An Evergreen Tree Native To Southeast Asia. This Essential Oil Smells And Tastes Like Licorice. Anise Is A Key Ingredient In Chinese And Japanese Cooking. It’Ss Also Used In Cured Meats Like Pepperoni. On The Sweet Side, Anise Is Found In Biscotti, Springerle, Pizzelle, And Candies. Note: Pure Anise Oil Solidifies At Temperatures Below 59 Degrees F. If This Happens, Warm The Anise Oil Until It Is Liquefied And Shake. Pure Anise Oil Is A Potent Ingredient And Much Stronger Than An Extract. Use Sparingly. We Recommend That Gloves And Eye Protection Be Used When Handling Essential Oils.