This 100% USDA steak beef is a great choice for serving the ones you love. It’s a great choice for your Sunday beef roasts or steak nights.

What Is a Good Beef Tips Recipe?

When it comes to steak, Beef Round Tip tends to be forgotten in favor of other cuts. While it is true that steakhouses and similar restaurants use rib-eye or T-bone, there is nothing quite like a beef eye round steak in terms of robust beef flavor. Generously rub the steak with salt, pepper, garlic, and thyme. Add a bit of vegetable oil and braise the beef by browning it on both sides and then allowing it to finish cooking on low heat in its own juices either in a slow cooker or saut pan. Add additional moisture to the pan as needed for the best eating experience!

How Long Does The Package Last?

This package of Beef Round Tip can be stored in the freezer for several months. But in our experience, it doesn’t usually last that long!