pMember’s Mark Monterey County Pinot Noir Red Wine is made from 100% Monterey Pinot Noir grapes, and the producer’s expertise in Pinot Noir comes from the Burgundian roots of Jean-Claude Boisset. The family’s history, experience and expertise are concentrated in the winery of Les Ursulines in Burgundy. They’ve expanded their footprint to include California’s top locations like Monterey, Napa and Sonoma. Their commitment to quality has earned them a spot among the Top-20 U.S. wine producers./p h3The Perfect Location/h3 pMonterey County is where it’s at for growing high-quality Pinot Noir grapes. With its warm sun, cool fog, ocean breezes and rolling hills with complex soils, it’s the ideal environment for these grapes to thrive. The vineyards used for sourcing this Member’s Mark Pinot Noir have been meticulously selected, and sustainable farming and careful winemaking ensure the quality of this amazing wine./p h3A Flavorful Experience/h3 pOur Pinot Noir is well-rounded and smooth. When you take a whiff, you’ll find complex layers of plum, cherry, vanilla spice and floral notes. On your palate, you’ll be delighted by flavors of red plum, blackberry and pomegranate, all balanced with a soft texture and pleasant acidity./p h3Perfect Pairings/h3 pWondering what to pair this wine with? It’s versatile! For everyday meals, try it with fried chicken or roasted pork loin with herbs, rice, fries or mashed potatoes. If you’re feeling fancy, consider a mushroom risotto, grilled salmon, rack of lamb or even lobster. And don’t forget to serve it chilled for the best experience./p pa href=\