Rich and Creamy White Nacho Cheese Sauce

Chef-mate Que Bueno! White Nacho Cheese Sauce is a thick and creamy, medium-heat sauce that combines the bold flavor of white cheddar liquid cheese with the zesty kick of premium green chilies and jalapeos. Made with real cheddar cheese and no artificial flavors or colors (added colors from natural sources), this sauce delivers a deliciously authentic taste in every serving.

Versatile and Ready-to-Eat

This ready-to-eat queso sauce is perfect for enhancing a variety of dishes. Use it to create a Spicy Southern Scramble for breakfast, mix it with sauted onions and cooked chorizo for a mouthwatering Queso Blanco Fundido appetizer, or simply heat and serve as a dipping sauce for chips, breads, and more. The possibilities are endless with this versatile cheese sauce.

Perfect for Foodservice and Hospitality

Chef-mate sauces are ideal for foodservice, hospitality, concessions, and picnics. Packed in a shelf-stable #10 can, this bulk cheese sauce offers menu flexibility and convenience. With a superior steam table holding time of up to eight hours, it ensures consistent quality and flavor for your guests. Refrigerate any unused portions for later use.

Chef-Mate Quality and Safety

Unlike canned competitors, Chef-mate products are cooked before canning under pressure to prevent scorching and boiling, eliminating tinny or canned flavors. Explore other Chef-mate offerings like Hot Dog Chili Sauce with Meat, Chili Con Carne with Beans, Chili Con Carne without Beans, and Country Sausage Gravy for more delicious options. Chef-mate guarantees great taste, convenience, and the highest food safety standards you can trust.

Heating Istructions – Stovetop: Heat contents of #10 can to the desired temperature in a heavy saucepan, stirring frequently, over medium heat. STEAM JACKETED KETTLE: Heat contents of #10 can, to the desired temperature, stirring frequently. PRESSURE OR CONVECTION STEAMER: Place contents of #10 can in half steamtable pan, cover tightly. Steam in pressure or convection steamer to desired temperature. MICROWAVE OVEN: Microwave in a microwave-safe container to the desired temperature, cover and vent. Stir once during heating. CHEESE PUMP: Follow manufacturer’s instructions on cheese pump or fill the canister with water up to mark. Remove label and lid from cheese sauce can. Place the can into the canister. Place pump over cheese sauce to cover. Heat to desired temperature

Serving suggestions – Queso Blanco Fundido – Add sauted onions, cooked chorizo and White Queso Sauce to a preheated cast iron skillet and place in a 500F oven for 3-4 minutes until cheese is bubbling. Serve with warm flour tortillas as an appetizer. Spicy Southern Scramble – For a spicy breakfast wake-up call, serve White Queso Sauce over scrambled eggs that are mixed with sauted mushrooms, onions and peppers.