Sodium Carboximetylcellulose (Cmc) Used As Thickener, Stabilizer, Tenacity Strengthening Agent, Water Retention Agent, Dispersing Agent, Binder, Suspension, Film-Forming Agent. Some Uses: In The Preparation Of Ice Cream, Desserts, Bread, Bolis, Etc. This Type Of Cmc Is Used As A Thickener, Stabilizer And Water Retention Agent In The Food Industries. Storage: Store In A Cool Dry Place; Do Not Store Outdoors. The Cmc Is A Hygroscopic Solid That Can Absorb Moisture From The Environment, Therefore The Containers Or Bags Must Be Kept Closed. As Soon As They Are Opened And Partially Consumed, It Is Necessary To Close It Again As Tightly As Possible.