Colavita Organic Extra Virgin Olive Oil Is Produced From Organic Olives Grown In Italy, Greece, Spain, Portugal, Tunisia. As With All Colavita Extra Virgin Olive Oils, The Organic Is First Cold Pressed Within Twenty Four Hours Of The Harvest In A Natural Process That Does Not Rely On Thermal Or Chemical Refinement. The Result Is The Premium, Unprocessed Oil Of The Finest Olives. Colavita Extra Virgin Olive Oil Is Usda Certified 100% Organic, Indicating Only Organically Produced Olives Have Been Used In Its Production. During The Colder Months, Olive Oil Will Congeal During Shipping. This Is Normal, Natural, And Will Not Disturb The Quality Of The Oil. Please Allow Congealed Oil To Rest At Room Temperature For 24 Hours. Imported From Italy.