Quick-Cooking Legumes: Organic Green Lentils Are The Kind Of Legumes You Can Cook Fast And Enjoy Often. | Delicious Taste: Green Lentils Used In Many Spicy Dishes, But Even Without Seasonings, They Have A Pleasant Peppery Flavor. | Fiber And Protein: Whole Organic Green Lentils Are A Great Source Of Plant-Based Protein And Fiber. | Rich In Nutrients: Green Lentils, Like All Legumes, Contain A Variety Of Essential Minerals As Well As B Vitamins. | Retain Shape When Cooked: Unlike Red Lentils, This Type Can Be Cooked And Remain Whole And Firm To Use In Salads And Light Soups.