Classic Herb For Every Cuisine: Organic Whole Indian Bay Leaves Can Easily Fit Into Any Cuisine As They Add Delicious Flavor To Meat, Fish, And Grains. | Aromatic Spice For Everyone: You Can Use Organic Whole Indian Bay Leaves For Cooking Stews, Soups, Risotto, Pilaf, And Marinade, To Name A Few. | Easy To Use By Novice Cooks: Even As A Beginner, You Can Use Bay Leaves For Cooking And Making Your Culinary Experiments Taste Amazing. | Easy To Store: Bay Leaves Can Keep For Many Years As Long As You Store Them In A Cool Place And An Airtight Container. | Beats The Fresh: Organic Whole Indian Bay Leaves Has A Pleasant Flavor And Aroma Instead Of The More Intense And Overpowering Taste Of Fresh Leaves.