New York;’S Delicacy Premium Sashimi Grade Atlantic Salmon Fillet Is Among The Highest Quality Salmon In The Us. Salmon Is Hatched In The Pristine Waters Of The Chilean Patagonia Lakes And Grow In The Sothern Pacific Ocean. The Products Are Processed Under The Strictest Sanitary And Quality Control Specifications. Made From Premium Fresh Salmon Fillets, Fully Trimmed, Center Cut, Skinless, And Ready To Cook. Each Portion Has Been Individually Vacuum Packed (Ivp) And Flash Frozen (Iqf) To Maintain All The Original Freshness. Salmon Fillets Are Kosher, 100% Natural, No Artificial Coloring, Preservatives, Or Flavors Have Been Added.