Sam’s Club is excited to introduce Gadre Surimi Snow Leg Style, brought to you by one of the world’s largest surimi processors, Gadre USA Inc! Surimi, a Japanese term for fish paste, is a delicious and nutritious addition to your meal planning. Hurry! Check availability at your local club for TikTok’s recent obsession!

Deliciously Gluten-free and Sustainably Sourced

These gluten-free Surimi Snow Legs are made from wild-caught, sustainably sourced Alaska Pollock and/or Pacific Whiting fish. They are fully cooked and ready to eat, making them a convenient and tasty option for any occasion.

Perfect for Parties and Gatherings

Whether you enjoy them with or without cocktail sauce, Gadre Surimi Snow Leg Style is an amazing addition to your party platter. Share this delightful treat with friends and family, and watch it become the star of your gatherings!

Packed with Nutrition

Not only is surimi delicious, but it’s also nutritious! With eight grams of protein per serving size of 80g, plus 30% of your daily calcium and 11% of your daily dietary fiber, these tasty snow legs are a healthy choice for any meal.