Add savory flavor to your favorite dishes with McCormick Brown Gravy Mix. Rich and indulgent, its the perfect go-to pantry staple for memorable holiday gravy or that special touch for weeknight meals. This convenient gravy mix comes together in five minutes in the microwave or on your stove. Simply combine with 1 cup cold water, bring to a boil, and simmer. Serve with classic sides like mashed potatoes, stuffing, and noodles, or make holiday gravy for the main event serve alongside roast beef, roast turkey, and roast goose. Made without added MSG or artificial flavors, its flavor you can feel good about.

Appetizing Recipes

Besides pouring over mashed potatoes and meatloaf, this McCormick gravy mix can be used in many recipes:

• Make pepper steak by cutting beef sirloin steak into strips and heating with oil in a large skillet. Stir in prepared gravy mix with onions and bell peppers. Bring to boil and let simmer. Pour over cooked rice and enjoy.
• Create a Shepherd’s Pie by adding the sauce to cooked ground beef and frozen vegetables. Place mixture into a casserole dish, top with mashed potatoes and bake.
• Use this brown gravy mix for a beef and broccoli stir-fry.
• Make cocktail meatballs by combining the mix with lean ground beef, parsley, horseradish, basil and pepper. Roll into balls and bake until cooked.
• Use it for a pot roast dinner. Place meat and vegetables into a slow cooker, mix brown gravy with thyme and water in a bowl then pour over top. Cover and let cook.
• Create a cheeseburger dip by combining the mix with ground beef, onions, mustard and ketchup in a large skillet. Cook until it’s no longer pink and blend in cream cheese and shredded cheese. Place in a baking dish and top with more cheese. Bake until cheese is melted.

Enjoy a savory addition to your homemade meals with McCormick Brown Gravy Mix. It’s made with McCormick spices and contains no artificial flavors or added MSG*, so you know that youre serving your family the very best.

This gravy mix is the perfect choice for everyday dinners and holiday feasts. It makes deliciously smooth brown gravy in minutes simply whisk with water in a saucepan, bring to a boil and simmer for 1 minute. With our larger club-size package in your pantry, youll always have enough gravy to ladle over roast beef, meatloaf or hot meat sandwiches as well as sides of mashed potatoes, stuffing and noodles. Also great as a recipe starter for pot roasts, casseroles and beef stew. *Except those naturally occurring glutamates.