Instructions For The Preparation: In A Bowl Pour 300Ml Of Milk At Room Temperature. Add The Bag(75G) Little By Little, Well Mixing For 2Minutes. And It Is Ready If You Get A Smooth And Homogenous Cream. If The Milk Is Skimmed, Add Only 250Ml If You Want To Prepare The Classic ”Grandmother’S Cake” To Be Stuffed And Baked, Mix 250Ml Of Milk With The Contents Of An Envelope. With 1 Bag (75G), You Can Make A Layer Of Filling A 24Cm Diameter Cake Or Stuff 18-20 Bign.