Cardamom Is Native To The Forest Of South India, Where It Grows Wild. Second Only To The Spice Saffron In Value, Cardamom Is One Of The Worlds Most Expensive Spice. Cardamom Can Enhance Both Sweet And Savory Dishes. It Has Been Important In Indian Cuisine For Thousands Of Years, Being A Useful Ingredient In Sumptuous Curries To Adding A Camphoric Flavor To Indian Masala Chai. Product Type: Cardamom Seeds, 100% Recleaned Product Of India (Not Guatemala Like Many Other Brands) Alternative Name (Indian) Hari Elachi Packaging: Plastic Jar Ingredients: Cardamom Seeds From Green Cardamom Pods