Shiloh Farms Brown Rice Flakes Are Made From Partially Cooked Organic Brown Rice Grain That Is Sliced, Flattened With Rollers, And Dehydrated, Making Them A Quick-Cooking And Convenient Food. Rice Flakes Cook To A Soft, Mushy Texture, But Not With An Overly Glutinous Consistency. Their Flavor Is Exceptionally Mild, Making Them The Perfect Blank Canvas For Other Spices And Flavors Both Sweet And Savory. Cooked Rice Flakes Expand Only About 25 Percent From Their Dry Volume.