Aragostine Pistachio. Aragostine are traditional Italian pastries, originally from Naples. They are small crunchy pastries made in the shape of small lobster tails, from which they get their name. They are baked and allowed to cool before the smooth pistachio filling is added. They are then dusted with icing sugar. INGREDIENTS PASTRY (54 ): WHEAT Flour, Water, Margarine (Refined Vegetable Oils and Fats (Palm, Sunflower, SOYA in Variable Proportions) Flavourings), EGGS, Sugar, Salt, Vanilla Flavouring. PISTACHIO FILLING CREAM (44 ): Sugar, Vegetable Oils (Sunflower, Palm), Skimmed MILK Powder, Whey Powder (MILK), Lactose (MILK), PISTACHIO NUTS (9 ), Emulsifier: SOYA Lecithin Flavourings. DECORATION (2 ): Dextrose, WHEAT Starch, Vegetable Fats (Palm, Coconut), Vanillin. DIRECTIONS ready to eat SAFETY WARNING May also contain other nuts, mustard. MANUFACTURER CONTACT INFORMATION Manufacturer Contact: Diforti, Unit 18 Handley Page Way, Colney St, Sta Albans, AL2 2DQ, UK. See moreCountry string: Italy Directions: ready to eat Ingredients: PASTRY (54 ): WHEAT Flour, Water, Margarine (Refined Vegetable Oils and Fats (Palm, Sunflower, SOYA in Variable Proportions) Flavourings), EGGS, Sugar, Salt, Vanilla Flavouring. PISTACHIO FILLING CREAM (44 ): Sugar, Vegetable Oils (Sunflower, Palm), Skimmed MILK Powder, Whey Powder (MILK), Lactose (MILK), PISTACHIO NUTS (9 ), Emulsifier: SOYA Lecithin Flavourings. DECORATION (2 ): Dextrose, WHEAT Starch, Vegetable Fats (Palm, Coconut), Vanillin. Number of items: 1 Unit count: 6.0 Unit count type: count Safety warning: May also contain other nuts. Made in Italy. A perfect accompaniment to a cup of coffee after a meal or with a cup of tea at any time of day. Authentic and traditional Italian pastries.